Mexican food has tasted better since Chilitos, located in Montego Bay and Kingston, came on the scene.

Despite the number of many Spanish-owned hotels along the north coast, this Jamaican-owned restaurant has dedicated its menu to fusing Jamaican and Mexican cooking styles together to merge what is known as 'JaMexican'.

Co-owner of Chilitos, Nadia Carby, explained that the Montego Bay branch was opened in May with the intention of bringing something new and different to the western end of the island. In addition, the expansion of the restaurant into the Second City was also to expose Montegonians to a new way of eating out and trying new styles of food preparation.

Nestled on the serene property of Doctor's Cave Hotel along Gloucester Avenue, Montego Bay, the Mexican-inspired eatery was born out of the fact that the owners' parents' are Mexican and Jamaican descendants, therefore they thought it would be a good idea to combine the two to create a restaurant.

No limitations

Coupled with the relaxed, easy-going vibe of Montego Bay, a visit to Chilitos will see you experiencing a comfortable dining atmosphere where there are no limitations on dress code, a place where you can be yourself, dine and have drink by the bar.

It is OK to treat yourself to a delicious, cheesy chimichangas or the crunchy beef tacos which ignite your taste buds with all the flavours that are place in that scrumptious wrap. The restaurant's giant burrito is always a hit, especially among men who enjoy a fulfilling meal that contains all the necessary nutrients. Before, after or during your meal, a minty mojito or a lemony margarita is sure to add a bit of twist to your dining experience at Chilitos in Montego Bay.